Toxic algae

Exposure to high levels of toxins from cyanobacteria may result in serious illness or death in both animals and humans. These toxins have no known antidotes. Exposure can occur by spending time in or around water where there is a bloom, as your skin is likely to come in contact with the water, or you could ingest the water when doing things like water-skiing or swimming. Exposure can also occur from consuming fish or waterfowl from areas with a bloom (See: Can I eat fish, shellfish and waterfowl from waters with toxic algae?)

Children are at higher risk than adults for illness from toxic algae because they weigh less and can get a relatively larger dose of toxin, and are also more likely to put things in their mouths.

The presence of toxic algae in waterways will make it is unsafe for you and your dog to swim or enter the water, drink from the water, or use it as drinking water for livestock. You will need to stay informed of toxic algae warnings and be vigilant about looking for toxic algae when out and about, particularly during hot periods of the year.

Anyone who suspects they are experiencing a reaction due to contact with toxic algae should seek urgent medical attention and advise the doctor of the potential exposure to toxic algae and ask them to notify Regional Public Health.

If a dog or other animal is suspected to have consumed toxic algae, a vet should be contacted immediately. Symptoms may occur within minutes.

Fish or waterfowl such as ducks that have been in contact with water with toxic algal blooms should only be eaten occasionally (less than one meal per week). Clean and wash the animal under tap water before eating. Consumers should avoid eating the liver and other organs, as this is where the accumulation of toxins may be greatest. Fish may taste earthy due to other compounds produced by the toxic algae; there is no relationship with taste and the concentration of toxins.

Shellfish should not be collected from lakes with toxic algae blooms, or estuaries or rivers that they flow into, as toxins concentrate in the edible portions.

Contact with the water should be avoided while fishing/harvesting and all organisms should be washed in clean water.

No. Toxins are not removed by boiling, normal filter systems, steri-pen or UV light or by adding household disinfectant. Arrange alternative drinking water, including for animals.

Toxic algae can form dense blooms, which block sunlight and reduce oxygen available for other plants. Toxins can also directly harm animals such as fish.

• Check the Environment Southland website for toxic algae alerts at www.es.govt.nz/toxic-algae
• Familiarise yourself with the two different type of toxic algae for rivers and lakes (see: How do I know if it is present?)
• Keep your dog on a lead and out of contaminated waters.
• Avoid boating, swimming, water skiing and recreating in contaminated waters.
• If you or your pet are exposed to water contaminated with toxic algae, rinse off with fresh tap water as soon as possible. Watch for symptoms and seek medical/veterinary attention if necessary.
• Do not expect a wetsuit to protect you from toxic algae - it won’t. Toxic algae can potentially build up in the collar and cuff areas causing additional skin irritation. A wetsuit will need to be washed thoroughly with clean tap water if worn in water with toxic algae.
• Don’t let pets or livestock swim in or drink from areas where you know there is an alert in place, or the water is discoloured, you see foam, scum, or mats of algae on the water.
• If pets (especially dogs) swim in contaminated water, rinse them off with clean tap water immediately — do not let them lick the algae or water off their fur.
• Respect any water body closures announced by Public Health South or Environment Southland.

How safe boating and canoeing are depends on the amount of direct contact with the water. If you swallow the water or your skin is in contact with the water while boating or canoeing, you are at risk from a reaction to any cyanotoxins. The higher the concentrations of toxic algae and the longer that people are in contact with the water, the more likely a reaction is to occur. Wash boats or canoes and life jackets down with clean water after use.